Ceylon Breeze, one of the finest black teas, enclosed in a clear top tin.

This top-grade Ceylon undergoes a long process of cultivation. Amber-colored leaves are processed according to an ancient special recipe which gives this tea a long, wiry shape. This favorite has a distinctively smooth, well-balanced taste.    

In order to have a strong cup of black tea with rich flavor, we recommend one teaspoon per 8 ounces of boiling water. Timing for the perfect cup: steep black tea in an 8 oz. cup two to three minutes.

 

 

Approximate Yield of Brewed Tea
	Small: 12 cups of tea Medium: 20 cups of tea Large: 35 cups of tea *Note: One cup = 8 fluid ounces